{"id":463,"date":"2025-10-17T08:00:00","date_gmt":"2025-10-17T06:00:00","guid":{"rendered":"https:\/\/food.masterhosting.site\/?p=463"},"modified":"2025-10-15T08:17:49","modified_gmt":"2025-10-15T06:17:49","slug":"amandelsoep","status":"publish","type":"post","link":"https:\/\/food.masterhosting.site\/index.php\/2025\/10\/17\/amandelsoep\/","title":{"rendered":"Amandelsoep"},"content":{"rendered":"\n<p class=\"has-black-color has-text-color has-link-color wp-elements-33d7fa8c7dab9f070b71f360db9a0a10\" style=\"font-size:18px\">Rooster een handvol gepelde amandelen met wat gemalen suiker in een messingenen pan, giet er een half Ma\u00df (0,5345 l) goede melk bij, laat een stukje kaneel meekoken, roer een paar eidooiers door de zoete melk en serveer het over licht geroosterd witbrood.<\/p>\n\n\n\n<p class=\"has-text-align-center has-black-color has-text-color has-link-color wp-elements-c551dbb36db66bbe0095cb1fb52b8681\" style=\"font-size:18px\">___________________________________________________________________________________________________________<\/p>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Rooster een handvol gepelde amandelen met wat gemalen suiker in een messingenen pan, giet er een half Ma\u00df (0,5345 l) goede melk bij, laat een stukje kaneel meekoken, roer een paar eidooiers door de zoete melk en serveer het over licht geroosterd witbrood. ___________________________________________________________________________________________________________<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[18,20],"tags":[],"class_list":["post-463","post","type-post","status-publish","format-standard","hentry","category-nieuw-frankisch-kookboek","category-soepen"],"_links":{"self":[{"href":"https:\/\/food.masterhosting.site\/index.php\/wp-json\/wp\/v2\/posts\/463","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/food.masterhosting.site\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/food.masterhosting.site\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/food.masterhosting.site\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/food.masterhosting.site\/index.php\/wp-json\/wp\/v2\/comments?post=463"}],"version-history":[{"count":0,"href":"https:\/\/food.masterhosting.site\/index.php\/wp-json\/wp\/v2\/posts\/463\/revisions"}],"wp:attachment":[{"href":"https:\/\/food.masterhosting.site\/index.php\/wp-json\/wp\/v2\/media?parent=463"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/food.masterhosting.site\/index.php\/wp-json\/wp\/v2\/categories?post=463"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/food.masterhosting.site\/index.php\/wp-json\/wp\/v2\/tags?post=463"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}